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21.2.19

Khao Yai, Thailand

While Thailand's buzzing capital city might not where one would expect to find such a peaceful and picturesque whimsical wonderland of Khao Yai, a city filled with nature, wineries, farms and massive floral fields. I have to say that Khao Yai lies blissfully undiscovered...this region is blessed with a lush, mountainous landscape, fertile valleys, pounding waterfalls and rich biodiversity.

So here's my top 5 fun things to do in Khao Yai:

1. Go for a nice hike and spot wild elephants at Khao Yai National Park.
2. Visit the winery at PB Valley Winery.
3. Stay in a Eco-Safari Tent at Lala Mukha Tented Resort.
4. Explore an Italian-themed village at Palio Khao Yai.
5. Feed furry alpacas at Primo Piazza.

Getting around in Khao Yai:
1. Rent a car at the airport.
2. Custom tour service with Klook.
3. Private driver with Bangkok Airport Transfer.

Enjoy the photo diary!


Khao Yai National Park 
Primo Piazza
Palio Village Khao Yai
PB Valley Winery


Fierce and Love, 
J








1.2.19

It's 2019!

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It's 2019! I can't believe it... I'm absolutely shocked by how quickly this past year went. I'm also realising as I write that it's already 1st of February. So January is officially over wow and in a blink we are celebrating Christmas again. 

As everyone does, I decided to make a weekly/monthly resolution. I have a couple of personal ones like making time for my health both mentally and physically as well as actively trying to embark on a technology cleanse and read more. Those seem to be pretty doable for me. I've started doing little tricks for myself like putting my phone and remote away in a drawer and setting a book on the table so it's easier for me to grab the book than my phone and the remote. Those may be silly tricks but I feel like a month into the new year it is definitely working! 

Another resolution I made was to create more. I had this blog for a long time and as you can see... it can sort of take a back seat and I sometimes feel like I can get lost in the whole process. So, the resolution is to create for myself and focus on making things that push my creative boundaries. I used to carry my camera with me everywhere I went but now I resort to my iPhone because it's just easier?! But that means it's more lazy of me. I like writing, I like posting pictures and talking about travel - so why don't I dedicate more time to it? I figured the best step was to share to you all that I'm going to try more and I feel like by putting it out in the world, it sort of gives me some accountability! 

I also want to thank everyone who comes and visit this space of mine. Thank you thank you thank you. Thank you for taking the time to read, respond, or just scroll through. I appreciate each and everyone of you. It means the world to me that you chose to check back. 

I have a lot of exciting changes and projects coming ahead and I'm so thrilled to share them with you all when the time comes so please keep checking back! 

Cheers my dear friends! Hope your New Year is off to a great start! 

I will be posting again soon I promise! 

Fierce and Love, 



8.11.17

Brunch Parties

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I love sharing occasional brunch/dinner parties content with you here on the blog. Looking back at these photos got me thinking about the fun times in the kitchen cooking, decorating and the whole point above it all really is to enjoy good food with my good friends! This has become a quarterly affair and each time I get excited about the theme, the cuisine and the table deco!

I hope you enjoyed these photos from my brunch parties. Always fun to host it at my humble little home, hope this tradition lasts forever because it's my absolute favourite!

Brunch Party for October Babies

Main: Snapper with smashed pumpkin and spinach leaves on the side
Salad: Fruit salad
Side: Sliced avo with crumbled goat cheese 
Drink: Super green smoothie 


Chinese New Year Brunch Party

Mains: Beef rendang shepherd's pie, sambal eggplant, Otah fried rice, Pork belly bun
Salad: Fruit salad
Dessert: Chocolate cake


Peranakan Party 

Mains: Nyonya Stewed Pork Ribs 
Sides: Sambal Eggplant, Tea-leaf Egg, Stir Fry Bok Choi
Desserts: Assortment of Nyonya Kuehs



Fierce & Love,
J



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